We have a nice large side yard. It seems like a real waste to use it for nothing but growing a lawn. With that in mind I've decided to try to grow some fruit trees. This year I'll be trying to grow Sour Cherries which is a fruit I use quite a bit in my
Flanders Red and
Sour Blonde Beers.
For the last few years I've picked sour cherries from a
local orchard. I've been getting something on the order of 40-50 lbs each year. These are still pretty expensive per lb even though you do all the picking yourself (1-2 dollars per lb maybe). I look forward to not having to pay that every year.
There are many types of sour cherry. The pick your own orchard has the Montmorency type which has a light flesh and a flavor quite different than a sweet cherry (this is a Amarelle variety of sour cherry). The traditional Belgian Lambic Sour Cherry is a Dark Red fleshed fruit called
Schaerbeek - these are of a variety called Morello and have more of a traditional cherry flavor. You can't really find
Schaerbeek cherries here in the US so I have opted to plant a different species of the Morello variety:
North Star Cherries.
I bought 4 bare root plants that are about 3 feet tall now. I should get fruit from them in 3 years. North Start is a dwarf variety that will top out at 8-10 feet tall and wide. I'm planting them about 11 feet apart in a nice sunny spot
I will post updated stats every month for this first year:
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10/31/20
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9/18/20
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8/9/20 |
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7/5/20 |
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6/6/20 |
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5/23/20 |
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5/9/20 |
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3/21/20 |
Growing Log:
- 3/20/20 - Planting Day
- The plants arrived the day before with root surrounded by wet paper. They already had emerging green branch nubs starting to come out which was good sign of life
- Soaked the bare root plants in water for about an hr
- Dug holes about 18 inches wide and 2 feet deep for the plants
- Added compost to the bottom from my large compost pile and more compost in with the dirt
- Filled in the hole with the plants in a vertical position. Needed to take care when filling in the hole to ensure that the graft point was above ground level as the roots are what ensures this is a dwarf variety
- Made a ring of dirt around the plant to help gather water
- Was scheduled to rain overnight so I didn't water. Rain didn't arrive so I watered the next day
- 4/4/20 - Leaves Starting to emerge (all 4 plants are doing this)
- 4/11/20 - More growth in the last week:
- 04/26/20 - The plant have put out quite a few flowers - maybe 20 or so across the 4 trees. Will be really neat to get a small sample of what the fruit are like in this first year
- 5/9/20 - Flowers have mostly dropped their peddles. The trees are starting to form new branches
- 5/16/20 - Fruit is starting to form on a few of the trees
- 5/6/20 - Trees are putting branches out further and further. 3 Cherries are forming - getting bigger and starting to get a bit red
- 6/20/20 - The two fruit have gotten pretty red. I came out this morning (which was pretty humid) and found that both had split. I picked and ate them. They were fairly light fleshed and pretty tart. I wonder if they would have gotten a bit more red with additional ripening time. I've had some missing leaves in the last week - some branches completely stripped. I suspect deer as the plant closest to the edge of the property is the worst.
- 7/5/20 - The plants are doing well for the most part. Branches are getting longer and thicker. The tree closest to the road got damaged a bit more by deer. I found a deer replant spray at home depot that has been successful at keeping them away for the last couple weeks - it smells a lot like road kill. The plant has had a chance to recover as a result. I've dosed all the trees with blood meal and bone meal to help promote growth.
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Putting out some new leaves on branches picked clean by the deer |
- 4/29/21 - Read about the 2021 crop here
- 4/30/22 - Read about the 2022 growing season here
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